We are a London Supperclub with backgrounds in photography, food styling and catering. It’s all about CREATIVE EATING here. We gather all of our guests together at our dining hall and invite them to feast on a seasonal 5 course tasting menu, with a few other surprises along the way.
Our philosophy behind food is simple, we'd love to say that locality is key, however thats not much use in central London. So instead we have fantastic partnerships with excellent suppliers, our fish monger collects all of his fish from the South coast, our butchers farm is on the Kent Sussex boarder and our fruit & veg guy gets his produce from all over Europe at the peak of it's season.
At BANQUET we design and host unique, bespoke culinary events. From birthdays and corporate dinners to product launches and celebratory affairs, feel free to contact us and discuss your individual flavour experience!
Clients we have worked for: